12/12/2023 0 Comments Recipe for peppermint coffee creamerMust be those Christmas elves or something. The only problem I have with this recipe now is that I can’t seem to keep it around the house for more than a couple days. Finally, I detected a little vanilla in the store-bought version, so I added a little of that, too. These quantities seem so small that you may actually wonder if I wrote the recipe correctly. Also, the “mocha” in the store-bought version has always been very subtle, so I went easy on that as well. No one wants to drink toothpaste in their coffee. The trick is to go very easy on the peppermint extract… if you add too much your creamer will taste like toothpaste. I was delighted when this recipe turned out so well. cup water cup sugar 2 tablespoons cocoa powder unsweetened 1 teaspoon peppermint extract teaspoon vanilla extract cup milk any kind cup half-and-half or heavy cream Instructions Pour the water and sugar into your saucepan. Making it at home is extremely simple (even easier than the Pumpkin Spice version). Peppermint Mocha is our very favorite holiday creamer flavor in our family. So, by popular demand, I have developed a recipe for Peppermint Mocha Coffee Creamer (and Eggnog too… coming later this week!). Feature Product Peppermint Mocha Buy Now. What I’m listening to: December, George WinstonĪfter posting a well-loved homemade version of Pumpkin Spice Coffee Creamer in the fall, I received requests for homemade holiday creamers as well. 1/4 cup International Delight Peppermint Mocha coffee creamer. Alaska from Scratch, Beverages, Holidays & Occasions, Recipes, Seasons, Winter.
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